Read how sandwiches are a familiar concept where cheese and dairy can shine.
Trends and Insights
From emerging flavor profiles and menu applications to evolving consumer preferences, join us as we explore the trends driving the future of the industry and discover how these insights can benefit your business.
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Category: Process Cheese
Trends to explore.
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Standout sides
Read how sides present all sorts of opportunities to showcase dairy, especially cheese.
Philly cheesesteaks
Read how Philly cheesesteaks are quintessential Philadelphia sandwiches that feature thinly-sliced beef, onions, and ooey-gooey, comforting cheese in a hoagie bun.
Nachos
Nachos, a staple of Tex-Mex cuisine, have seen a recent explosion in popularity with over-the-top cheese varieties taking center stage. To dive deeper into this cheesy trend, watch this video to learn more.
Get creative with comfort food
Read how comfort food is, well, comforting, and often nods to nostalgia (think mac & cheese or grilled cheese). Many comfort foods utilize cheese and other dairy products like milk or cream cheese, but they can be switched up by featuring plant-based alternatives, tying into the larger plant-based eating trend.
Get the juicy detail on the juicy lucy burger
Read how to take the Juicy Lucy to new heights by experimenting with the types of cheeses used to stuff the patty – think everything from American and blue cheese to pimento cheese and mozzarella.
Global burgers
Dive into the world of burgers! This video explores the hottest trends shaping global burger menus, from cream cheese spreads on burgers to exotic toppings that are adding a premium touch to menus.
How to spice up cheese sauce
Learn more about how cheese sauce is well-loved and versatile – lean into trend-forward add-ins (such as spicy peppers or global chili crisp) and consider upping the experience ante by having servers pour cheese sauce over items like loaded fries or nachos tableside.